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 Brasserie-restaurant

Le Matisse

Cuisine: traditional brasserie
68, rue de Metz
65520 Le Touquet Paris Plage
TEL: +33 (0) 3 21 05 94 81
Site web: Le Matisse

E
stablished in 1996 by a couple from Cateau-Cambrésis (birthplace of the painter-sculptor Henri Matisse), this brasserie was taken over by Sabine and Nicolas Carlu in 2000. The interior is composed of three rooms with different ambiances with place for 100 table settings. A sunlit terrace can seat 72 guests.

The opinion of a net surfer: a quick, efficient and friendly service. A cuisine which can be at once original and traditional, though always irreproachable. A special mention for the pizzas. Great brasserie, to be recommended.

Set menus starting from 10.50 € (main dish and dessert) for children, 18.90 € (off season, week-ends and public holidays) and the menu at 28.80 € comprising of a starter, a main dish, a cheese platter or a dessert.
Le restaurant Côté Sud

Open every day and all through the year from 9:30 a.m. to 11:30 p.m. (except from 24 December evening to 31 December).
Typical entrées and dishes*
  • Salad “Matisse" (chicken liver, smoked duck breast, gizzard, onions, mushrooms, tomatoes, corn, croûtons)
  • Mussels in garlic pulp and cream, French fries
  • Roasted fillet of bass and his leeks
  • Prime rib (500 to 550 g)
  • Undercut of the sirloin with shallots
  • The “Matisse” Pizza (fresh cream, white cheese, onions, smoked ham, bacon, fresh tomatoes)
Location of the restautant and the Hotel Bristol (green)